Cold Plate is a popular dessert spot in Seattle known primarily for its rolled ice cream and sundaes, offering a unique and fun experience of watching ice cream being freshly made on a cold plate. Customers praise the quality and variety of flavors, the friendly and attentive service, and the cozy, warm atmosphere that is especially welcoming during colder months. The shop is relatively small but creates a chill, hidden cafe vibe that encourages relaxation and socializing. Many reviewers highlight the freshness of the ingredients and the creativity in their offerings.
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Environment
The shop offers a warm, cozy, and chill atmosphere with a hidden café vibe. It is small but space-efficient, creating a comfortable place to relax or hang out with friends, especially appreciated during winter.
Cleanliness
While cleanliness is not mentioned directly by many reviewers, the positive descriptions of the environment and service imply a clean and well-maintained establishment.
Unique Elements
The rolled ice cream making process is a central attraction, described as a fun and artistic experience. The shop also offers customizable options and fresh ingredients, with unique flavors like lychee and fruity pebble. The presence of soft serve and some waffle options also diversifies the menu.
Service
The service is frequently described as great, friendly, accommodating, and attentive, with staff able to handle large orders efficiently and paying attention to customers' needs and preferences.